Arbosana Extra Virgin Olive Oil

Arbosana

Extra Virgin Olive Oil

IOO131                                         Country of Origin: Portugal

Mild Intensity

Crush Date: 12/2022

 TASTING NOTES

The portuguese Arbosana is perfectly balanced with low bitterness taking high frutiness scores.  Complex notes of clove, baking spice and banana give way to a lingering pepper finish.  Our partner producer (SAOV) in Portugal is using high vacuum during malaxation to remove all of the oxygen in this processing stage where the oil spends the most time and is most prone to oxidation.  This cutting edge and very technical method preserves the phenolic content, the overall chemistry plus the flavor characteristics while reducing other oxidation markers.   of banana and almond.  

*Biophenols: 301.9 ppm           FFA:  0.20

 Oleic Acid: 78.2                       Peroxide: 6.85

 DAGs: 93.4                              *PPP: <1.0

 Squalene: 2,314                      A-Tocopherols: 329.7

            *As measured at the time of crush.