A-Premium White Balsamic

Made with White Trebbiano Grape Must that undergoes the cooking and barrel aging process of Balsamic vinegar of Modena, but it is not caramelized. The result is a crisp, tart vinegar with a touch of sweetness and a residual grape flavor. It's very adaptable, and it can be used with any EVOO or with our flavored oils.

Perfect With: Salads, Vegetables of All Kinds

Olive Oil Pairing: Any EVOO

The photo is of the 200 ML bottle.